We had the best flavor on HiEarly strain, directly taken from a
Starking in the late 40's. I understand that WSU had done some taste
testing years ago on Reds and Atwood strain (not the spur type) was
the top taster (unconfirmed via conversation with researcher).
All spurs type apples we tasted never added up to the same flavor as
the "standard" bearing types.
On May 9, 2007, at 5:26 PM, David Barclay wrote:
Hello everyone,
I am going to plant more Red Delicious in 2008.
We were head over heels with Red Delicious in the 1960's and
1970's. Over the years I yanked them out and replaced them with new
varieties.
Now my local and asian customers are clamoring for more than I have
now.
We've had Starkrimson, Red Chief and It. I have not been enamored
with any of them in terms of taste.
As those of you over 50 years old can remember, - "Old Fashioned
Delicious" was sweet , palatable and tasteful.
That is the Delicious we desire, - and many customers have echoed
that request.
Has anyone an opinion on the which strains of Red Delicious have
the best flavor?
Thank you.
And the best growing season to all in 2007.
David Barclay
169 County Rd. East
Colts Neck, New Jersey 07722
Phone: 732-544-9035
Fax: 732-542-7855
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