>My other favorites are crimson clover (beautiful flower) and fava >bean -- both are digested fairly easily by the soil when you turn >them in.
Dave - Have you found an affordable source for fava as a cover crop? What about mache? thanks, -Allan PS In one of the lecture tapes, Alan Chadwick says that successive cover crops of fava (winter after winter) will remove fungal problems from the soil. Anyone had experience with this? He attributes this to the legume action (nodules) and considers the fava to be one of the most effective of the legumes
