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Dear Dave,
checked out the photos - they are great. Thanks for
letting us know.
I was interested in your peeling the mesentary -
taking the fat off it. WE have been getting fatter and fatter mesentarys
and were wondering how to deal with it. I was curious as to why they were
so fat - as the ones we used to get in NZ when I first learnt prep making
were not nearly so fat. You could pick one up and see through it - I think Peter
Proctor has a picture in "Grasp the Nettle".
I was wondering if it was the breed of cows, or the
Artificial Insemination - all from one type?
We have also begun hanging our mesentarys for the
summer in cages to keep the birds off, as in the notes of Steiners Lectures
Steiner actually says to hang the bladders, mesentarys, and sausages of
chamomile! It has worked really well with the 506, as the hanging seems to
melt the fat off and we get a lovely composted dandelion stuffing after they
have been through the winter burying.
Do you use a piece of pipe to stuff the chamomile
into the sausages?
We use a bit of plastic ag pipe (1" diam) and slide
the piece of intestine up onto it, and then with a piece of thin bamboo,
stuff the chamomile flowers into the intestine till it is full. I will see
if I can get my pictures on line so you can see! It makes it really easy
to fill and we keep the flowers dry.
Thanks for the photos,
Cheryl.
Cheryl Kemp
Education and Workshop Coordinator Biodynamic AgriCulture Australia Phone /Fax : 02 6657 5322 Home: 02 6657 5306 email: [EMAIL PROTECTED] web: www.biodynamics.net.au
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- new prep pics Dave Robison
- Re: new prep pics Cheryl Kemp
- Re: new prep pics SBruno75
- new prep pics Dave Robison
