Omega3s

[Allan Balliett]

Don't forget, folks, that the reason American's lack Omega 3s in their diets is that animals who do not eat diets of grains in the state of Nature do not produce Omega 3s in confinement agriculture. Animals raised in sunshine, on healthy grass and with access to their natural diet (like bugs for chickens and fish!) produce products that contain Omega3s for humans. (We apparently externalized our Omega3 production, preferring to glean it from the food chain...oop!)

Check out the www.eatwild.com pages for more technical info, or attend PASA this year where there will be plenty of talk about how pasture-raised livestock provides for human health requirements.

-Allan Balliett
recovering vegetarian