This sounds great...I'm anxious to give it a try...thanks for posting. To: BREAD-RECIPE@yahoogroups.com From: mtwitch...@mailhaven.com Date: Thu, 1 Jan 2009 14:39:26 +0000 Subject: [BREAD-RECIPE] Angel Yeast Biscuits
ANGEL YEAST BISCUITS INGREDIENTS 1 (.25 ounce) package active dry yeast 1/4 cup warm water (105 degrees to 115 degrees) 1 tablespoon sugar 3/4 cup warm buttermilk (110 to 115 degrees F) 3 cups all-purpose flour 2 teaspoons baking powder 3/4 teaspoon salt 1/2 teaspoon baking soda 1/2 cup cold butter DIRECTIONS In a large mixing bowl, dissolve yeast in warm water. Add sugar; let stand for 5 minutes. Stir in buttermilk; set aside. In a bowl, combine the flour, baking powder, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. Stir in yeast mixture; mix well. Turn onto a floured surface; gently knead for 1 minute. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 30 minutes. Punch dough down. Turn onto a lightly floured surface; roll to 3/4- in. thickness. Cut with a floured 2-1/2-in. round biscuit cutter. Place 2 in. apart on a greased baking sheet. Prick tops with a fork. Cover and let rise until doubled, about 45 minutes. Bake at 375 degrees F for 15-18 minutes or until golden brown. Remove from pan to cool on a wire rack. Serve warm. Note:Warmed buttermilk will appear curdled. _________________________________________________________________ Send e-mail faster without improving your typing skills. http://windowslive.com/online/hotmail?ocid=TXT_TAGLM_WL_hotmail_acq_speed_122008 [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/BREAD-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/BREAD-RECIPE/join (Yahoo! ID required) <*> To change settings via email: mailto:bread-recipe-dig...@yahoogroups.com mailto:bread-recipe-fullfeatu...@yahoogroups.com <*> To unsubscribe from this group, send an email to: bread-recipe-unsubscr...@yahoogroups.com <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/