Cheese Bread
Serves 6
1/2 cup milk
1 egg
1 1/2 cups biscuit baking mix
1 tablespoon minced onion
1 cup shredded Cheddar cheese, divided
2 tablespoons chopped fresh parsley
2 tablespoons butter, melted
1.Preheat oven to 350 degrees F. Spray an 8- or 9-inch round pan.
2.In a large bowl, combine milk and egg. Stir in biscuit mix,
onion, 1/2 cup cheese, and parsley; mix well then pour into
prepared pan. Sprinkle remaining 1/2 cup cheese over batter
and pour melted butter over top.
3.Bake 25 to 30 minutes, or until golden and a toothpick inserted
in center comes out clean.
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