Golden Lemon Bread Recipe
a.. Prep: 20 min. Bake: 40 min. + cooling
b.. Yield: 16 Servings
20 40 60
Ingredients
a.. 1/2 cup shortening
b.. 3/4 cup sugar
c.. 2 eggs
d.. 1-1/2 cups all-purpose flour
e.. 1-1/2 teaspoons baking powder
f.. 1/2 teaspoon salt
g.. 3/4 cup 2% milk
h.. GLAZE:
i.. 1/2 cup confectioners' sugar
j.. 2 teaspoons grated lemon peel
k.. 2 to 3 tablespoons lemon juice
Directions
a.. In a large bowl, cream shortening and sugar until light and fluffy. Add
eggs, one at a time, beating well after each addition. Combine the flour,
baking powder and salt; add to creamed mixture alternately with milk.
b.. Pour into a greased 9-in. x 5-in. loaf pan. Bake at 350° for 40-45
minutes or until a toothpick inserted near the center comes out clean. Place
pan on a wire rack.
c.. Combine the glaze ingredients; immediately pour over warm bread. Cool
completely before removing from pan. Yield: 1 loaf (16 slices).
Nutritional Facts 1 slice equals 165 calories, 7 g fat (2 g saturated fat), 28
mg cholesterol, 125 mg sodium, 23 g carbohydrate, trace fiber, 2 g protein.
~ Have a nice day & Enjoy the recipes ~
Arlette Arthur
[Non-text portions of this message have been removed]
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