During brewing that's about right. It should go a bit higher with a
blind basket in there.
On 10/1/13 8:13 AM, ExpoBAR Fanne wrote:
Is pressure all the way to max? or is it stuck??
7 is not really adequate.
On Friday, September 27, 2013 4:36:41 PM UTC-7, GambaMan wrote:
Ok, great feedback already on this group. Impressed.
I'm pulling beautiful shots on the Brewtus and enjoying every one!
However, I've noticed the pressure gauge doesn't get above 7bar
after the pre-infusion. Everything's going fine regarding crema
and shots are the right volume. Should I be worried about the
pressure?
I tried turning the pressure up but the screw on the OPV wouldn't
budge in a clockwise direction.
Opinions gratefully received.
Gambaman.
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