I've noticed that Brittish quisine.. ehum.. how shall I put this ... is rather
.. well ... actually it is rather good. That is, as far as the home cooking is
concerned. Of course the pub food is awfull and breakfast is not really for the
faint hearted. But the homecooking and the stuff you can get over there in
supermarkets is absolutely amazing. Really. Almost better then here in Belgium
and they are already pretty good at foodstuff. As for American cooking.. well
never mind. I don't want to start offending people who see chocolate as a way
to put loads of sugar in a product and wonder what the dark brown stuff is for.
;o)
Sonja
> 7. Learn how to cook. England has some top-notch candy. Salt 'n' vinegar
> chips are quite yummy. However, there's a reason why the best food in your
> country is Indian or Chinese. Your contributions to the culinary arts are
> soggy beans and warm beer. Perhaps when you finally realize the French
> aren't the spawn of Satan they'll teach you how to cook.
