> > Questions: > > -What's a patissiere? (pg 67) > > A pastry chef. (French word.) > > Julia Are you sure? I thought it was a bakery that only did sweets (no bread or buns). Marc
- GS 3 John D. Giorgis
> > Questions: > > -What's a patissiere? (pg 67) > > A pastry chef. (French word.) > > Julia Are you sure? I thought it was a bakery that only did sweets (no bread or buns). Marc