"Miller, Jeffrey" wrote:
>
> -----Original Message-----
> From: Julia Thompson [mailto:[EMAIL PROTECTED]
> Sent: Sunday, March 23, 2003 09:02 PM
> To: Killer Bs Discussion
> Subject: Re: Books on Red Hat Linux 7.2
>
> "J. van Baardwijk" wrote:
> >
> > At 19:15 21-03-03 -0500, Han Tacoma wrote:
> >
> > >Have you ever heard that saying "Real men don't eat quiche?",
> >
> > Then those "real men" obviously never tasted Sonja's quiche... :-)
>
> No matter how good it is, it's just not macho in the US. Western omlette, Denver
> omlette, that's not too bad. You order quiche in a restaurant, you're a wimp.
> >>
>
> I'm so glad I grew up and live in the NE and NW; no such perscriptions
> against egg products.
Omlette good, especially with proper appelation. Fried, scramled, maybe
even sunny-side-up good. French word beginning with "q" bad. :)
> <<
> I didn't care much for most of the quiches I tried, personally. Too
> many ingredients that I didn't like. (Ham or spinach would likely be in
> most of them, and for awhile, I've had the excuse of being allergic to
> both of those to continue to avoid most quiches. Any quiche that I *can*
> eat will at least be sampled if that seems to be the thing to do, and I've
> actually liked one or two of them. Maybe Sonja's would fall in that category.)
> >>
>
> How about cheese and asparagus?
Cheese and asparagus both sound good to me.
> Oh drat.. I'm dancing close to one of my pet peeves - when people say "you don't
> like it because you haven't tried it like this ___________"
Well, if anyone had offered me a cheese and asparagus quiche in my late
teens, I probably would have liked it. Probably would like it now.
Probably would *not* have liked it when I was 12.
Julia
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