* Exported from MasterCook *
hot milk sponge cake
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 eggs
1 cup sugar
1/2 cup hot milk
1 tbl butter
1 tsp vanilla
1 tsp baking powder
1/4 tsp salt
1 1/4 cups flour
Beat eggs until thick. Gradually add sugar and beat some more. Sift
flour, baking powder, and salt together. Heat milk to boiling. Add
butter, vanilla, egg mixture. Add dry ingredients and mix well.
This will be a thin batter. Bake in 350 degree oven for 30 minutes.
Source: A Collection of the Very Finest Recipes ever assembled into
one Cookbook
Formatted by [EMAIL PROTECTED]
- - - - - - - - - - - - - - - - -
- -
Per Serving (excluding unknown items): 2394 Calories; 107g Fat (40.1%
calories from fat); 34g Protein; 328g Carbohydrate; 5g Dietary Fiber;
689mg Cholesterol; 2162mg Sodium. Exchanges: 8 Grain(Starch); 1 1/2
Lean Meat; 1/2 Non-Fat Milk; 20 Fat; 13 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
mailto:[EMAIL PROTECTED]
mailto:[EMAIL PROTECTED]
<*> To unsubscribe from this group, send an email to:
[EMAIL PROTECTED]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
