I bake cornbread, apple pie and pineapple upseide down
cake but never tried a layer cake in my cast iron
pans.
Star
--- iwalk4christdaily <[EMAIL PROTECTED]>
wrote:

> I have heard it isnt really all that healthy to use
> aluminum pans as 
> well as non stick.  Cast Iron is may favorite way to
> cook, and I have 
> made some really good cornbread with cast iron.  My
> question is, has 
> anyone tried to bake a layer cake with cast iron
> skillets.  Just 
> wondered how it would turn out.  I know for years
> they were used to 
> make upside down cakes. 
> 
> Any thoughts?
> 
> 


Ever need a meatless recipe?  Come and see us.
http://groups.yahoo.com/group/vegetarian_group/

Want it hot and splicy?
http://groups.yahoo.com/group/gourmet-garden-of-spicy-vegetarin-eatin/


 
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