* Exported from MasterCook *
Chocolate Chip Cake
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tb Cinnamon
1 c Walnuts, chopped
3/4 c Chocolate chips
1/2 c Sugar
4 Eggs
1 pt Sour cream
2 c Brown sugar
1 1/2 c Salad oil
1 t Vanilla
3 c Graham crackers, crushed
1 1/2 ts Baking powder
1/2 ts Baking soda
Combine cinnamon, walnuts, chips and white sugar; set aside. Blend
eggs,
sour cream, brown sugar and salad oil until creamy; add vanilla. Combine
cracker crumbs, baking powder and soda; stir into batter. Pour half the
batter into an oiled 13 x 9-inch baking pan. Sprinkle batter with
half the
cinnamon/sugar mix. Pour rest of batter in pan. Sprinkle top with
remaining
cinnamon/sugar mix. Bake at 350 degrees for 45 minutes.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 542 Calories; 41g Fat (66.1%
calories from fat); 4g Protein; 44g Carbohydrate; 1g Dietary Fiber;
88mg Cholesterol; 169mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean
Meat; 0 Non-Fat Milk; 8 Fat; 2 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0
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