* Exported from MasterCook *
CARNATION CUPCAKES - CookingWithFlowers
Recipe By :Zack Hanle
Serving Size : 12 Preparation Time :0:00
Categories : Carnations
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package prepared cupcake mix
1 package white icing mix
3 dozen Dianthus carnation flowers -- red pink or striped
Use the very smallest cupcake pans, or foil baking cups,
and make three dozen tiny cupcakes. Cool and coat with
white icing mix. Wash and drain the carnation flowers.
Snip off at the heels (green and white bases) and place
one flower in the center of each little cake. Store in
refrigerator until serving time. A pretty tea accompani-
ment.
Serves 12 or more.
Description:
"A pretty tea accompaniment."
Source:
"Cooking With Flowers: Wherein An Age-Old Art Is Revived"
S(scanned & formatted):
"by Deirdre Dee Cox (zosha)"
Copyright:
"Price/Stern./Sloan Publishers Inc. * 410 N. La Cienga Blvd. * LA
CA 90048 * 1971"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0%
calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber;
0mg Cholesterol; 0mg Sodium. Exchanges: .
Nutr. Assoc. : 0 0 0
Ask not what your country can do for you, ask what you can do for yourself.
Deirdre Dee (zosha)
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