Date Cake - Eggless
Date Cake - Eggless
This cake tastes great when served with vanilla ice cream.
Ingredinets:
18 dates(Khajoor)
3/4 cup milk
3/4 cup sugar
1 cup all purpose flour or maida
1/2 cup oil
1 tea spn baking soda
1 tbl spn cashews, walnuts(optional)
PS: If you use 'baking powder' instead of 'baking soda', cake becomes a bit
harder.
Method:
Soak the dates in warm milk overnight (I usually don't soak the dates since I
use the seedless dates, I just heat milk and dates for few minutes or microwave
them so that dates becomes soft and help in grinding). Remove the seeds. Add
sugar and grind them to a smooth paste along with the milk in which it is
soaked in. Add oil and mix.
Sieve together flour and baking soda. Add the flour one table spoon at a time
and mix slowly. Add the nuts and mix.
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