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DailyInbox Presents
Knowledge, Insight, Fun and Food for November 9, 2004
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Good
Housekeeping's Site of the Day |
The
Gardener's Network, Information, Content, Community
http://www.gardenersnet.com/index.htm
Autumn is a great time to garden,
to plan your leafing trip, to begin planning 'a yard full of beautiful
spring-flowering bulbs' including garlic, to bird-watch and even get ready
for Thanksgiving and pumpkin pie (the Pumpkin Nook is a necessary click!).
There's a wealth of information found on the Gardener's
Network on just about any subject dealing with gardening. Additionally,
the 'Gardening Notes' provide interesting tidbits � did you know that if
deer are invading your garden, a trip to the barbershop for discarded human
hair will ward them off! With a resource like this one, you have
no excuse for not developing your green thumb!
To submit a specific site for
us to review in Site of the Day (or to make a suggestion for a site topic),
please click here.
Click
here for the Good Housekeeping Site of the
Day Archive.
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Bits & Pieces |
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LIFE
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You must learn
to drink the cup of life as it comes...without stirring it up from the
bottom. That's where the bitter dregs are.
Agnes Sligh
Turnbull (1888-1982)
Writer
You have to
treat everything with irony, especially the things you hold dear. There's
more of a chance then that they'll survive. That is perhaps one of the
greatest secrets of our life.
Dmitri Shostakovich
(1906-1975)
Composer
Bits &
Pieces has motivated readers with
a unique combination of wisdom and inspiration for nearly 40 years. Every
month, for less than the price of a cup of coffee, true-life stories that
will lift your spirit. Order
today and learn why over a million subscribers have enjoyed Bits
& Pieces.
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Reader's Digest CyberSmiles |
Our veterinarian
gave us the following instructions for our cat, Friday, who was scheduled
for surgery: "Don't give Friday any food after 8 p.m. on Wednesday. Bring
Friday in first thing Thursday morning. You can pick him up Thursday evening.
But if you want, Friday can also stay until Friday."
--Contributed to "Life in These United
States" by Mary Malloy
Smiles, grins & humor from
the files of Reader's Digest!
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The Recipe File |
Pasta,
Seafood, Eggs and Grains:
Swiss Cheese
Potato Pie
from California
Sizzles
Easy and
Distinctive Recipes for a Vibrant Lifestyle
INGREDIENTS:
6
large eggs
1 cup chopped
green onions
1/2 teaspoon
salt
1/2 teaspoon
pepper
3 cups diced,
peeled and cooked potatoes, or
frozen
diced hash browns, thawed
6 ounces grated
Swiss cheese
4 ounces bacon
or ham, diced
1/2 cup diced
green bell pepper
1/2 cup milk
TO PREPARE:
1.
Preheat oven to 350 degrees. Generously butter a 9-inch pie dish.
2. Whisk
eggs, onions, salt and pepper in a large bowl. Add potatoes, cheese, ham
or bacon, bell pepper and milk, stirring to blend.
3. Pour
into prepared dish. Bake until set, about 1 hour and 20 minutes.
Cut into wedges.
.
SERVES:
8
Copyright 1999
by The Junior League of Pasadena, Inc. All rights reserved.
Visit The Junior League of Pasadena web site (http://www.jrleaguepasadena.org)
to purchase copies of California Sizzles
and other fine cookbooks, or call their cookbook hotline at (626) 796-0162.
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