THE NUMBERS GUY
By CARL BIALIK
Floyd Landis's Alcohol Defense
August 2, 2006

One evening nearly two decades ago, four Swedish men in their
mid-thirties gathered to quaff about 10 alcoholic drinks over six
hours. Two weeks ago, American cyclist Floyd Landis says he drank two
beers and "at least" four shots of whiskey after the worst day of his
professional career.

Besides a taste for the bottle, these five men have something in
common: The day after drinking, their urine showed an elevated "T/E
ratio" of testosterone to epitestosterone, hormones that occur
naturally in the body.

For Mr. Landis, the test result was bad news: It may cost him the Tour
de France title, as the elevated ratio is indicative of the use of
banned performance-enhancing substances that raise testosterone
levels. On the other hand, that Swedish night on the town -- part of a
body of research on alcohol's effect on testosterone levels -- might
help him clear his name.

Testosterone and epitestosterone generally are in balance in the body,
but some athletes inject steroids or other substances to artificially
raise their testosterone levels, which can help long-term muscle
building. (Though it generally takes more than a single day for any
muscle-building effect to appear.) The day after his drunken night,
Mr. Landis's T/E ratio was found to be 11-to-1, well above the 4-to-1
limit set by international cycling. But athletes' testosterone levels
vary widely; for example, a test1 of saliva in Canadian university
students this year found an eight-fold range of the hormone. If Mr.
Landis's T/E ratio is normally toward the high end, a night of
drinking could have raised it dramatically, putting him above
cycling's limit.

That's the theory, anyway.

While Mr. Landis wanted to forget a rough day at the office, the
Swedes were drinking at the behest of researchers in the department of
clinical chemistry at Huddinge Hospital -- researchers investigating
the case of a Swedish athlete whose T/E ratio had ebbed and flowed
with his alcohol intake. In the study, the T/E ratio increased among
the four male volunteers by a factor of 10% to 50%.

"Our interest here was just to demonstrate that we would see an
effect," said Ingemar Bjorkhem, a co-author of the study and now a
professor of clinical chemistry at Karolinska University Hospital in
Stockholm. "We expected to see an effect."

The study was published2 in the journal Clinical Chemistry. As Dr.
Bjorkhem recalls, he was one of the four study participants, though
when asked if it was hard to find volunteers, he replied, "maybe not."
It's also, as far as he remembers, his only opportunity to drink
alcohol for a research study.

A handful of other studies conducted in Europe have confirmed this
effect, but they've generally been limited to just a few participants,
and they've found differing results. A 1996 study by researchers at
the German Sport University in Cologne found an average increase in
T/E ratio of 300% to 400% among six female volunteers and an average
increase of 50% to 100% among five males. (The men's results were all
over the place, ranging from a decrease of 40% to an increase of
300%).

"The influence was statistically significant," Mario Thevis, professor
for preventive doping research at German Sport University, told me. (I
wasn't able to read the study myself, as it's not available online.)
Dr. Bjorkhem said that the late German drug-testing expert Manfred
Donike also confirmed the result several times, but didn't publish all
of these findings.

A 2001 review of the literature conducted by Simon Davis, then a
postdoctoral student at Lawrence Berkeley National Laboratory in
Berkeley, Calif., found alcohol-induced increases in the T/E ratio
ranging from 30% to 277%. Excerpts from Dr. Davis's report, which was
prepared confidentially on behalf of a U.K. athlete accused of doping
and wasn't peer-reviewed, surfaced online last week (see it at Dirt
Rag Forums3) and was cited by Bloomberg4. "I'm surprised it got out,
really," Dr. Davis told me. "It was an internal document about the
doping case." (He declined to identify the athlete who'd been under
suspicion.)

This is one case where several studies don't necessarily yield a
reliable conclusion, however.

"The literature isn't completely clear," Richard Hellman,
president-elect of the American Association of Clinical
Endocrinologists, told me, adding that the studies tested "just a few
people" and found "so much variance" in the change in T/E ratio.

"The information is suggestive, but it's not certain," Dr. Hellman said.

Cycling union doctor Mario Zorzoli told me by telephone that Mr.
Landis's test was the only positive one on the tour, out of six to
eight tests for each stage, and at least five other tests for Mr.
Landis on the days he was the overall race leader. That suggests that
only once during the race, out of at least six tests, was Mr. Landis's
T/E ratio 4/1 or higher.

The alcohol studies have been referred to in the press and cited by
Mr. Landis's doctor, Brent Kay, since the T/E test result became
public last week. When CNN's Larry King asked him5 about it last week,
Dr. Kay said that "there are, in fact, a number of studies that show
that alcohol definitely can have an effect on this … we're not
speculating that that was the cause, but certainly there's
documentation in the scientific literature." In a press conference,
Dr. Kay put the number of scientific studies at five, according to
NPR6. The possible linkage of alcohol to elevated T/E ratios was also
reported by the print Journal7, Time8, the Boston Globe9, the New York
Times10 and the Associated Press11.

A colleague of Dr. Kay's at O.U.C.H. Medical Center (O.U.C.H. stands
for Occupational Urgent Care Health/Sports), a group of sports
medicine specialists in Temecula, Calif., told me Monday that Dr. Kay
was no longer answering press calls about the test result, and was now
focusing on Mr. Landis's planned surgery to replace his degenerative
right hip.

Doctors and drug-testing specialists say the possibility that alcohol
may profoundly affect the T/E ratio is one of several drawbacks with
the test that's caused Mr. Landis so much trouble. "Not only is the
analytical validity of the test in question, but the premise that a
ratio of 6/1 infers a doping offence is also unsafe," Dr. Davis wrote
in 2001. (Since then, cycling officials have lowered the threshold for
test failure to 4/1.)

Dr. Hellman said blood should be tested as well as urine, because
urine contains only the waste products of the hormones, rather than
the hormones themselves. (Gary Wadler, a member of the World
Anti-Doping Agency and an associate professor at New York University
School of Medicine, told me he disagreed, because levels fluctuate
more widely in blood.) Dr. Hellman also suggested more-frequent
testing of athletes, including before events, to establish baselines,
since T/E ratios vary so widely among different people.

"If someone's career is hanging in the balance, you don't want to say,
'There's an 85% chance that this test is right,' " Dr. Hellman told
me.

Mr. Landis's situation is further clouded by a dearth of numbers from
the tight-lipped International Cycling Union, which hasn't officially
released Mr. Landis's test results -- so it's not known whether his
testosterone level was elevated, or epitestosterone suppressed, or
both.

A new wrinkle: The New York Times, citing an unnamed person at the
cycling union, reported Monday night that a follow-up test confirmed
Mr. Landis's urine contained some testosterone not produced naturally
by his system. This result would have been determined by analyzing the
atomic makeup of the testosterone molecule, via a technique called
mass spectrometry. (Read more about this on Wikipedia12.)

Such an analysis is based on the phenomenon that atoms of a given
element, such as carbon, can have differing weights, depending on
which subatomic particles make them up. The Isotope Ratio Mass
Spectrometry reportedly used on Mr. Landis's urine would measure the
ratio of Carbon-13 to Carbon-12 in his testosterone, and compare that
to the ratio in his cholesterol. Natural testosterone in the body is
derived from cholesterol, and so it should have the same ratio of
C-13/C-12, but synthetic testosterone would have a different profile.

Dr. Thevis, from the Cologne sports lab, told me this method is
reliable: "There have been a lot of studies showing that
differentiation is absolutely reliable and reproducible." Dr. Zorzoli
declined to confirm the Times report, but, speaking generally, said,
"If the case is on the evidence of exogenous testosterone, alcohol
intake doesn't create exogeneous testosterone in body."

But a more-cautious note was sounded by Dr. Davis, who is now the
technical director for Mass Spec Solutions Ltd., a Wythenshawe, U.K.,
maker of mass-spectrometry devices. "Quite regularly there are errors
in the isotope tests," he said. "It's a very difficult analytical
technique."

In response to the report, Dr. Kay told the Times the test may have
been inaccurate, adding that a wide range of factors, including
alcohol consumption, may have been responsible for the test result.

The apparent sensitivity of the testosterone test's numbers to alcohol
consumption, and the announcement of partial test results without full
disclosure by the cycling union, has created a milieu for cyclists
that is "almost Kafka-esque," Dr. Davis said. "The phrase often
bandied about is 'chemical McCarthyism'."

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