Do not EVER eat fiddle head ferns without cooking them well first.

Undercooked ones will make your tongue feel like you are chewing
nettles mixed with pop rocks.

A few other great "free" foods I often eat while camping: young skunk
cabbage, wild asparagus, wild strawberries, of course blueberries, and
cattail root. And once in a while, a little cow corn pinched young
from nearby fields.



On 3/27/07, Paul Ihrig <[EMAIL PROTECTED]> wrote:
> o those where fiddle heads or baby fern, before it spreads its leaves.
> very good! kinda nutty like asparagus. also some wild leak in there.
>
> the yellow dish is just some cornmeal batter, from a jiffy muffin mix.
> costs like 30 cents. with a little oil, you can have a pretty good
> breakfast, or desert.

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