So I had my wife pick me up a cup of the new Pike Place roast...

It is pretty good. They claim it is medium but I can tell it was
brewed pretty strong. I put in 3 sugar in the raw's in it and it
didn't even sweeten it at all. Had to put 2 more in and it finally
took the edge off.


I can tell that it isn't over roasted though... I think they just
could alter the amount of grounds used in the brewing and make it a
little less strong. I does not have that burnt taste that sometimes
the brewed coffees can get.

I just like the fact that there will be a constant brew now. I always
hated liking something and then having to settle for Guatemalan or
Estima because they didn't have verona on tap that week.


Anyone else?




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