Sorry, I guess I should add that this is $tarbucks...

On Tue, Apr 8, 2008 at 10:59 AM, J.J. Merrick <[EMAIL PROTECTED]> wrote:
> So I had my wife pick me up a cup of the new Pike Place roast...
>
>  It is pretty good. They claim it is medium but I can tell it was
>  brewed pretty strong. I put in 3 sugar in the raw's in it and it
>  didn't even sweeten it at all. Had to put 2 more in and it finally
>  took the edge off.
>
>
>  I can tell that it isn't over roasted though... I think they just
>  could alter the amount of grounds used in the brewing and make it a
>  little less strong. I does not have that burnt taste that sometimes
>  the brewed coffees can get.
>
>  I just like the fact that there will be a constant brew now. I always
>  hated liking something and then having to settle for Guatemalan or
>  Estima because they didn't have verona on tap that week.
>
>
>  Anyone else?
>
>
>
>
>  --
>  | J.J. Merrick
>  | Web Application Developer
>  | [EMAIL PROTECTED]
>  | p: 615-866-5068
>  | The ColdFusion Ninja: http://jeremiahx.com
>  | Certified Advanced Macromedia ColdFusion MX 7 Developer
>



-- 
| J.J. Merrick
| Web Application Developer
| [EMAIL PROTECTED]
| p: 615-866-5068
| The ColdFusion Ninja: http://jeremiahx.com
| Certified Advanced Macromedia ColdFusion MX 7 Developer

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