On Thu, Jun 10, 2010 at 10:36 AM, Ray Champagne <[email protected]>wrote:

>
> Not to Shanghai this post, but who really has the time to smoke their
> meats?
>  Doesn't that take an incredible amount of time?
>
> What do you all smoke (for meat, not your recreational drug habits)? =)
>

I do ribs, and it takes only about 2 hours of actual smoke time, then 2
hours of finishing off in the oven. But with the prep time and all that,
it's about a 3 or 4 hour adventure.

As for time, i see it as "vacation" time. Leisure time. It can be hard to
come by, especially with a new kid...but it's no different than wasting 4
hours on a golf course...it's whatever brings ya joy. Oh, and when my
leisure time is up, I've got one helluva delicious meal waiting for me!

-- 
It was long ago and it was far away
It was so much better than it is today


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