Mmmmm....Stumptown Porter. Any relation to the beer at the Lucky Lab?

On Wed, Jun 30, 2010 at 2:44 PM, Judah McAuley <[email protected]> wrote:

>
> I buy my coffee from a local roaster, Stumptown:
> http://www.stumptowncoffee.com
>
> The coffee is really, really good but it also isn't cheap. I drink a
> cup a day, so cost/quality factor works for me but may not for people
> that drink a lot more coffee than me. Their site is also a good place
> to learn about coffee and the regions that they source beans from. I
> don't believe they have any beans from Kona though.
>
> I tend toward darker roasts, myself, but every coffee I've ever had
> from Stumptown was excellent. Most of their coffees are also direct
> trade and many of them are organic as well.
>
> Cheers,
> Judah
>
> On Wed, Jun 30, 2010 at 12:32 PM, Zaphod Beeblebrox
> <[email protected]> wrote:
> >
> > I had some friends that signed up with Gevalia years ago.  I went over to
> > their house one day and got a glass for water.  When I opened up the
> > cabinet, they probably had around 25lbs of coffee stored on the top.
>  They
> > couldn't keep up with how fast Gevalia was sending it :)
> >
> >
> > oh, and I remembered my 2nd question.  Does anyone know what coffee
> > Pappadeaux's restaurant serves.  I had it there on Father's day and
> thought
> > it was pretty damn smooth and rich.
>
> 

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