> One was saying some things just can't be translated -
> like calling a Quarter-Pounder a "McDonalds 113-grammer".

Vincent: And you know what they call a ... a ... a Quarter Pounder with
cheese in Paris?
Jules:   They don't call it a Quarter Pounder with cheese?
Vincent: No man, they got the metric system. They wouldn't know what the
f*ck a Quarter Pounder is.
Jules:   Then what do they call it?
Vincent: They call it a "Royale" with cheese.
Jules:   A "Royale" with cheese! What do they call a Big Mac?
Vincent: A Big Mac's a Big Mac, but they call it "le Big-Mac".
Jules:   "Le Big-Mac"! Ha ha ha ha! What do they call a Whopper?
Vincent: I dunno, I didn't go into Burger King.

-Cameron

-----------------
Cameron Childress
Sumo Consulting Inc.
---
cell:  678-637-5072
aim:   cameroncf
email: [EMAIL PROTECTED]


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