Adam,

relax, they are Tapioca...
we had them in Hawaii.

check out 
http://www.bubbleteasupply.com/store/store.php3

-Ben

> I'm drinking something called Bubble Tea right now for the first time. It
> has these little black balls in it that have the texture of gummy bear, but
> really no flavor. I don't know what they are, I don't know if I want to
> know. All I know right now is that this stuff is good. I got it from a thai
> restaurant down the street, I recommend you all try some.
> 
> Adam.
> 
> 
> > -----Original Message-----
> > From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]]
> > Sent: Friday, September 20, 2002 11:50 AM
> > To: CF-Community
> > Subject: Surimi
> > 
> > 
> > Gummy bears and gelatin gross you out?
> > How 'bout Surimi - as in imitation crab legs, etc.
> > 
> > They take Pacific whiting or pollock, mince it, wash it, 
> > then heat it so it gels, and add ingredients like 
> > Sorbitol, sugar, polyphosphate, protease inhibitor, 
> > water, salt, coloring, and flavoring, then extrude it 
> > under pressure, and steam it, resulting in a product 
> > that stays together as if natural.
> > 
> > Oh, yummmmm.
> > 
> > -Ben
> > 
> > P.S. re: gelatin - there was quite a flap some time back 
> > when Jewish and Muslim groups discovered the coating 
> > used on the inside of a lot of vegetable cans to protect 
> > the metal from acid in the food was a pork-based gelatin.
> > <sigh>
> > 
> > 
> > 
> > 
> > 
> 
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