Thanks Larry.

curious - what's "Szechewan Beef Proper"?

hey, if you ate enough spicy Chinese food, would you join the Hunan race?
;-)

-Ben
> Glad to have you back Ben.
> 
> I forgot about Chinese food, Szechewan Beef Proper and hot and spicy dumplings.
> 
> Prime Rib of Beef au juice.
> 
> larry
> 
> At 08:29 PM 6/30/2003 +0000, [EMAIL PROTECTED] wrote:
> >I think I'm getting flashbacks from multiple trips through reality (or maybe
> >just my upbringing) -
> >
> >(1) Bagels with cream cheese, lox, tomato, onion, maybe a few capers; chopped
> >liver sandwiches.
> >
> >(2) Dungeness crab.
> >
> >(3) Most Chinese food.
> >
> >-Ben
> >
> > > On that note I would like to do a little survey here. What food do you
> > > consider Soul Food? For example if you are from the south it might be fried
> > > chicken and collard greens, or for Bill and Erika it might be Scrapple and
> > > something else entirely for Angel. Might be poutine for me! :) I am not
> > > talking junk food or commercial things like Kraft dinner. This is just for
> > > fun. Please feel free to contribute!
> > >
> > > tia,
> > > Patrick
> > >
> > >
> > > >-----Original Message-----
> > > >From: William Wheatley
> > > Subject: RE: UplinkEarth.com Rant
> > > >
> > > >john i think shes past muffins time to give her scrapple
> > >
> > >
> >
> 
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