What experiences do you have with southern cooking beside having been in the south a few times?
- Matt Small
----- Original Message -----
From: Larry C. Lyons
To: CF-Community
Sent: Wednesday, November 26, 2003 1:39 PM
Subject: Re: Re:What genius thought of this one
Of course it is. that's the secret to most southern style cooking at times.
You have to be more than a bit nuts to live on it.
larry
At 12:33 PM 11/26/2003, you wrote:
>Wow. That's insane.
>-d
>
>----- Original Message -----
>From: "Larry C. Lyons" <[EMAIL PROTECTED]>
>To: "CF-Community" <[EMAIL PROTECTED]>
>Sent: Tuesday, November 25, 2003 1:31 PM
>Subject: Re: Re:What genius thought of this one
>
> > At last summer's county fair in Prince William County Virginia, there was
>a
> > booth that did deep fried, deep fried funnel cakes. Given how much
>southern
> > style cooking in an invite to a heart attack, I thought it was a bit
> > extreme even for this northerly bit of the south.
> >
> > larry
> >
> > At 01:55 PM 11/25/2003, you wrote:
> > >deep fried funnel cakes? Like you deep fry them again after making them
>by
> > >deep-frying them? Or, do you just mean plain old funnel cakes, which, of
> > >course, imply deep frying?
> > >
> > >Recently, I saw a mom I know feeding her 9 month old baby some funnel
>cake.
> > >I'm all for getting the little buggers' systems used to Wisconsin food,
>but
> > >I thought that was a bit much.
> > >
> > >-d
> > >
> > >----- Original Message -----
> > >From: "Larry C. Lyons" <[EMAIL PROTECTED]>
> > >To: "CF-Community" <[EMAIL PROTECTED]>
> > >Sent: Tuesday, November 25, 2003 12:47 PM
> > >Subject: Re: Re:What genius thought of this one
> > >
> > > > How about deep fried Oreo Icecream or deep fried funnel cakes.
> > > >
> > > > larry
> > > >
> > > > At 01:31 PM 11/25/2003, you wrote:
> > > > >Damn straight! Nothing like deep fried, beer battered cheese.
> > > > >
> > > > >-Kevin
> > > > >
> > > > >----- Original Message -----
> > > > >From: "Deanna Schneider" <[EMAIL PROTECTED]>
> > > > >To: "CF-Community" <[EMAIL PROTECTED]>
> > > > >Sent: Tuesday, November 25, 2003 12:00 PM
> > > > >Subject: Re: Re:What genius thought of this one
> > > > >
> > > > > > Well, actually, it's the cheese IN the beer batter deep frying. :)
>Oh
> > >yah,
> > > > > > baby.
> > > > > >
> > > > > > ----- Original Message -----
> > > > > > From: "Ben Braver" <[EMAIL PROTECTED]>
> > > > > > To: "CF-Community" <[EMAIL PROTECTED]>
> > > > > > Sent: Tuesday, November 25, 2003 10:51 AM
> > > > > > Subject: Re:What genius thought of this one
> > > > > >
> > > > > >
> > > > > > > >Meat, dairy, vegetable, beer batter.
> > > > > > > >
> > > > > > > >Looks like good food groups to me. Beer batter deep frying has
>got
> > >to
> > > > >be
> > > > > > > >Wisconsin's best contribution to society.
> > > > > > >
> > > > > > > Not the cheese ???
> > > > > > > bb
> > > > > > >
> > > > > > > >
> > > > > > > >-Kevin
> > > > > > > >
> > > > > > > >----- Original Message -----
> > > > > > > >From: "Matthew Small" <[EMAIL PROTECTED]>
> > > > > > > >To: "CF-Community" <[EMAIL PROTECTED]>
> > > > > > > >Sent: Tuesday, November 25, 2003 11:06 AM
> > > > > > > >Subject: Re: What genius thought of this one
> > > > > > > >
> > > > > > > >
> > > > > > > >> I live in a world where prime rib, milkshakes and onion rings
>are
> > > > >good
> > > > > > for
> > > > > > > >you.
> > > > > > > >>
> > > > > > > >> - Matt Small
> > > > > > > >> ----- Original Message -----
> > > > > > > >> From: Bill Wheatley
> > > > > > > >> To: CF-Community
> > > > > > > >> Sent: Tuesday, November 25, 2003 10:54 AM
> > > > > > > >> Subject: RE: What genius thought of this one
> > > > > > > >>
> > > > > > > >>
> > > > > > > >> yup thats how i feel too.
> > > > > > > >>
> > > > > > > >> --
> > > > > > > >> Bill Wheatley
> > > > > > > >> Senior Database Developer
> > > > > > > >> eDiets.com, Inc.
> > > > > > > >> (OTCBB: EDET)
> > > > > > > >> 3801 W. Hillsboro Blvd.
> > > > > > > >> Deerfield Beach, FL 33442
> > > > > > > >> V: (954) 360-9022 ext. 159
> > > > > > > >> F: (954) 360-9095
> > > > > > > >> E: [EMAIL PROTECTED]
> > > > > > > >> W: <http://www.ediets.com/> www.ediets.com
> > > > > > > >>
> > > > > > > >> -----Original Message-----
> > > > > > > >> From: Philip Arnold [mailto:[EMAIL PROTECTED]
> > > > > > > >> Sent: Tuesday, November 25, 2003 10:52 AM
> > > > > > > >> To: CF-Community
> > > > > > > >> Subject: RE: What genius thought of this one
> > > > > > > >>
> > > > > > > >> > LOL real sugar is terrible for you too :>
> > > > > > > >>
> > > > > > > >> Can I ask - what food ISN'T terrible for you?
> > > > > > > >>
> > > > > > > >> Sugar - bad
> > > > > > > >> Sugar Substitute - bad
> > > > > > > >> Salt - bad
> > > > > > > >> Too much protein - bad
> > > > > > > >> Too little protein - bad
> > > > > > > >> Too many carbs - bad
> > > > > > > >> Too little carbs - bad
> > > > > > > >>
> > > > > > > >> You have to spend 2 hours trying to "balance" your meals
>before
> > >you
> > > > > > can
> > > > > > > >> even cook these days just to make it so that it's not bad
>for
> > >you
> > > > > > > >>
> > > > > > > >> Me, I'd rather eat what I want, and enjoy life <g>
> > > > > > > >>
> > > > > > > >> _____
> > > > > > > >>
> > > > > > > >>
> > > > > > > >>
> > > > > > > >>
> > > > > > >
> > > > > >
> > > > >
> > > > >----------
> > > > >[
> > > >
> > >
> > >----------
> > >[
> >
>
>----------
>[
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