Was this like a Pilbury make your own crust or did you find a recipie
somewhere? And in the case of the latter...care to share?

-----Original Message-----
From: Erika L Walker-Arnold [mailto:[EMAIL PROTECTED]
Sent: Thursday, December 18, 2003 1:00 PM
To: CF-Community
Subject: On another note - PIZZA!

I made my first homemade pizza from scratch last night!!!!

The first batch of dough came out a bit off ... But the pizza was good.

The second batch of dough was PERFECT and the pizza was YUMMY!!!!!!!!

And before anyone complains about the time it must of taken ... To mix
the dough took 8 minutes.
Then you just let it raise for 30 minutes. We had a salad while we
waited.
Then it took 5 more minutes to spread it on the pan and put the toppings
on.
15 minutes later in a 375F oven and Voila! Hot delicious pie!

Cost? About $3.00 worth of ingredients!

Now I need to look up different variations of crust ... :D

Cheers,
Erika
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