You need:
brown sugar
bacon
cayenne pepper

mix the cayenne with brown sugar.  For six slices of bacon, you'll need 
about 2 tablespoons of brown sugar.  The amount of cayenne you use depends 
on how spicy you like it.  Start with a dash.
Rub each of six slices of thick bacon with brown sugar mixture.  Bake the 
bacon on a cookie sheet in a slow, around 325, oven for ten minutes, more if 
you like it crisp.  The oven method gives the sugar a good chance to 
caramelize.

Cool, remove from cookie sheet on towels to drain excess fat.



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