Hi, it's a round cake pan that is quite deep and when the cake comes out it
has a hole in the middle of it.
It's not as heavy as a bunt pan.
Anna----- Original Message -----
From: "sharon howerton" <[email protected]>
To: <[email protected]>
Sent: Sunday, November 29, 2009 7:14 AM
Subject: Re: [CnD] Coffee cake
Anna, what is an angel food pan?
Thanks.
Sharon
----- Original Message -----
From: "Anna" <[email protected]>
To: <[email protected]>
Sent: Sunday, November 29, 2009 5:45 AM
Subject: [CnD] Coffee cake
Coffee Cake
½ cup butter
1 and ½ cups white sugar
3 eggs
3 cups flour
2 Tsp. Baking powder
1 and ½ cups sour cream
1 and ½ Tsp. Baking soda
Method
1. Cream butter and sugar together until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Sift flour and baking powder together and add soda and sour cream mixture
alternately.
4. Pour ½ of this batter into a well greased angel food pan.
5. Sprinkle with the following mixture,½ cup brown sugar 1 Tsp. Cinnamon
1 Tsp. Cocoa.
6. Add remaining batter and top with rest of topping mixture.
7. Cut through with a knife.
8. Bake for 1 hour at 350 degrees.
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