Helen, I wonder how barbecued beans would taste in this recipe?   Jennifer

On 11/29/09, Helen Whitehead <[email protected]> wrote:
>     Beef and Bean Casserole
>
> Beef and bean casserole recipe with ground beef, baked beans, and cheddar
> cheese, along with onions and green and red bell pepper.
>
> INGREDIENTS:
>
>  1 pound lean ground beef
>  1/2 cup chopped onion
>  1/2 cup chopped red and green bell pepper
>  1/2 teaspoon salt
>  1/4 teaspoon pepper
>  1 large can pork and beans (28 to 32 ounces)
>  1/2 cup shredded mild Cheddar cheese
>
> PREPARATION:
> Brown ground beef, onion, and bell pepper in a large skillet; pour off
> excess fat. Add remaining ingredients; mix well. Pour mixture into a 1 1/2
> quart
> casserole; bake at 350° for 30 minutes.
> Serves 6.
>
> It was so easy and good. I'd make it again.
>
> Later.
>
> E-Mail: [email protected]
>
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>
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>
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