German Spice Cookies 3 eggs 2 cups packed brown sugar 1 tsp ground cloves 1 tsp ground cinnamon 1/2 tsp pepper 2 cups flour 1/2 tsp baking soda 1/2 tsp salt 1 cup raisins 1 cup chopped walnuts In a large bowl, beat the eggs. Add the brown sugar, cloves, cinnamon, and the pepper. Combine the flour, baking soda, and salt. Gradually add to the egg mixture. Stir in the raisins and the walnuts. Drop by tablespoonfuls 2 inches apart onto lightly greased baking sheets. Bake at 400 F for 8-10 minutes or until the surface cracks. Remove to wire racks to cool. Makes 3 1/2 dozen cookies Recipe Source: Taste Of Home - Joan Tyson _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
