I don't remember where I got that recipe. Good hint.

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Lora Leggett
Sent: Saturday, December 19, 2009 3:18 PM
To: [email protected]
Subject: Re: [CnD] Chocolate Cake and also tunnel of fudge cake comments


I'm not sure how to answer th question.  It was just called chocolate
chip cake, a recipe I got from Jan and I guess I didn't know about that
hint of mixing a little flour with your chocolate chips or raisins or
whatever.  And all the chocolate chips were at the bottom.  Besides
that, it was good, moist and then i put some cream cheese frosting on
it. We liked it but I thought the chocolate chips should have mixed in
more. So some of them were on the bottom of the pan when you would cut a
piece of cake. It's been about 3 years now and I haven't been brave
enough to try it again but I would really like to ddo it again. Lora

----- Original Message ----- 
From: "Sandra Warren" <[email protected]>
To: <[email protected]>
Sent: Thursday, December 17, 2009 7:01 PM
Subject: [CnD] Chocolate Cake and also tunnel of fudge cake comments


> Lora, was that how it was claimed to turn out? The reason I ask is 
> when I made the tunnel of fudge cake over the thanksgiving holiday, I 
> was disappointed. it was a good cake, but I had visions of the cake 
> having
like
> pockets of fudge in the center, from the canned frosting, but it was 
> just cake with a rich chocolaty taste from I guess adding in the 
> frosting in
the
> cake mix.
> Sandy
> ----- Original Message -----
> From: "Lora Leggett" <[email protected]>
> To: <[email protected]>; "Patricia Dunbar"
> <[email protected]>
> Sent: Wednesday, December 16, 2009 5:49 AM
> Subject: Re: [CnD] sifting
>
>
> >I made a chocolate chip cake once that Jan gave me the recipe for, 
> >and it  was wonderful, but the chocolate chips sank to the bottom.  
> >Lora
> >
> > ----- Original Message -----
> > From: "Patricia Dunbar" <[email protected]>
> > To: <[email protected]>
> > Sent: Tuesday, December 15, 2009 8:56 PM
> > Subject: Re: [CnD] sifting
> >
> >
> >> I wondered why recipes called to sift fruits or nuts with flour, I
wasn't
> >> aware of the role flour played for these items for the batter.
> >> ----- Original Message -----
> >> From: "leverenz" <[email protected]>
> >> To: "c n d" <[email protected]>
> >> Sent: Tuesday, December 15, 2009 7:21 PM
> >> Subject: [CnD] sifting
> >>
> >>
> >> >I find myself more not sifting unless I know the recipe is to be 
> >> >very delicate.  However Giada De Laurentiis (food network TV) had 
> >> >an
> > interesting
> >> >hint so take it or leave it...
> >> > She was making a cranberry cake.  After chopping the dried
cranberries,
> >> > she put them into a fine sieve and then put the flour over them 
> >> > and
> > shook
> >> > the sieve over the bowl to allow the flour to shake into the 
> >> > bowl. By doing this, she not only sifted the flour but also 
> >> > coated the dry
fruit
> > as
> >> > to keep them from sinking and keep them suspended in the 
> >> > batter... I thought this a good idea. It has always caused me to 
> >> > laugh when I see on a bag of flour words "sifted"... How can this

> >> > be since even if they sift the darn stuff it is
> >> > compacted in packaging and shipping.
> >> > So like I said take this info or leave it because folks seem to
eat
the
> >> > baked goods whether they are sifted or not.*smile*
> >> > Dee
> >> >
> >> > love lightens all difficulties and sweetens all bitterness. --- 
> >> > St. Francis ---
> >> >
> >> > Scanned by the Barracuda Spam Firewall at CPWS Broadband 
> >> > _______________________________________________
> >> > Cookinginthedark mailing list [email protected]
> >> > http://acbradio.org/mailman/listinfo/cookinginthedark
> >>
> >> _______________________________________________
> >> Cookinginthedark mailing list [email protected]
> >> http://acbradio.org/mailman/listinfo/cookinginthedark
> >
> > _______________________________________________
> > Cookinginthedark mailing list
> > [email protected] 
> > http://acbradio.org/mailman/listinfo/cookinginthedark
>
> _______________________________________________
> Cookinginthedark mailing list
> [email protected] 
> http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to