Hi,
I know that some of you use silicone bakeware.
How does it work, considering that it's more pliable than traditional
bakeware?
And, what type of set should I consider, if I want one that's all inclusive?
Is it really as nonstick as I hear it is?
Thanks.
Claudia
MSN: [email protected]
Skype: claudiadr2009
Join either of my groups; the first is for visually-impaired women, while
the other is for people wishing to discuss homemaking issues.
[email protected]
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