Grilled Chocolate Banana Sandwich
Recipe By :
Serving Size : 1 Preparation Time:
Categories :
Amount Measure Ingredient -- Preparation Method
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3 1/2 oz chocolate bar
1/2 banana, sliced
2 slices bread, white or wheat
1 Tbs butter
powdered sugar
1. For each sandwich, place one-half of a good-quality 3-1/2-ounce chocolate
bar on one slice of white or wheat bread. Top with 1/2 of a banana, sliced,
and second slice of bread. Heat 1 tablespoon butter over medium-low heat
just until it begins to bubble. Add sandwich to skillet, chocolate side
down, and cover skillet with lid. Cook until bread is golden brown and
toasted, about 1-1/2 minutes. Carefully flip sandwich over, and repeat.
Remove from skillet, slice in half and dust with sifted powdered sugar.
Serve warm.
Nutrition (calculated from recipe ingredients)
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Calories: 894
Calories From Fat: 316
Total Fat: 35.7g
Cholesterol: 39.5mg
Sodium: 322mg
Potassium: 586.7mg
Carbohydrates: 129.4g
Fiber: 6.9g
Sugar: 70.5g
Protein: 16.5g
Comments: This is the perfect grilled sandwich for chocolate and banana
lovers. This warm, sweet, toasted sandwich will make you smile with every
bite. It will take less than 15 minutes to make this unique dessert
sandwich.
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