Another recipe from the same event.
CALICO BEANS 

from a fundraising church cookbook.

St Paul Pioneer Press

 

Makes 8 to 10 servings.

 

1/4 pound bacon, diced

 

1 medium onion, diced

 

1 pound hamburger

 

1 can (16 ounces) pork and beans or baked beans

 

1 can (16 ounces) lima beans, drained

 

1 can (16 ounces) kidney beans, drained

 

1/2 cup ketchup

 

1/2 cup brown sugar

 

1 teaspoon salt

 

To prepare oven: Preheat oven to 350 degrees.

 

To cook meat: In large skillet, cook bacon until crisp. Remove from pan. Saute 
onion until translucent. Add hamburger to skillet and brown.

 

To assemble and bake: Transfer bacon, onion and hamburger to 2-quart casserole. 
Stir in pork and beans, lima beans, kidney beans, ketchup, brown sugar and

salt. Bake for 40 minutes or until hot and bubbly. Stir before serving. 

 
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