What is scalded milk?
Sisi
----- Original Message -----
From: "Jan Bailey" <[email protected]>
To: <[email protected]>
Sent: Monday, February 22, 2010 1:47 PM
Subject: [CnD] Deluxe Yam Pecan Pie
Deluxe Yam Pecan Pie
***PASTRY***
1 1/2 cup sifted all purpose flour
1/2 teaspoon salt
3 tablespoons water
1/2 cup shortening
***CUSTARD***
1 cup mashed sweet potatoes, cooked or canned
1/3 cup brown sugar
3/4 teaspoon cinnamon
3/4 teaspoon ginger
1 dash salt
3/4 cup scalded milk
2 eggs, well beaten
***TOPPING***
1/4 cup butter or margarine, softened
1/2 cup brown sugar
3/4 cup pecans, finely chopped
For Pastry: Sift flour and salt into a bowl. Take out 1/4 cup flour and
blend with water to form a paste.
Cut shortening into remaining flour until the pieces are the size of small
peas. Add flour paste to blended shortening and flour mixture.
Mix with a fork until the dough comes together and can be shaped into a
ball. Roll out crust 1/8" thick and line 9" pie pan.
For Custard: Combine sweet potatoes, brown sugar, cinnamon, ginger, salt,
milk and eggs (If fresh sweet potatoes are used, add 1/2 cup granulated
sugar).
Cool and fill pie shell. Bake at 375 degrees F for 20 minutes. Sprinkle
with topping.
For Topping: Combine ingredients. Continue baking for an additional 25
minutes.
Serve with whipped cream when cool.
Serves/Makes: 10
__._,_.___
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
__________ Information from ESET NOD32 Antivirus, version of virus
signature database 4886 (20100222) __________
The message was checked by ESET NOD32 Antivirus.
http://www.eset.com
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
