ZUCCHINI PIE Recipe Printed from COOKS.COM
-------------------------------------------------------------------------------- ? 3 c. shredded zucchini (drained) ? 1 1/2 to 2 c. sugar ? 3 eggs ? 4 tbsp. flour ? 2 tsp. cinnamon ? 2 tsp. vanilla ? Unbaked pie shell ? Nutmeg to taste ? Coconut to taste Blend together zucchini, sugar, eggs, Milnot, flour, salt, cinnamon and vanilla. Pour into deep unbaked 9 inch pie shell or 8 inch pie shell. Sprinkle nutmeg and coconut over top of pie. Bake 350 degrees until knife inserted in center comes out clean and top of pie is lightly browned, about 50 to 60 minutes. Keep refrigerated. Serves 8. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
