I do keep all my bread in the refrigerator.
Jan
----- Original Message -----
From: "Carla Jo" <[email protected]>
To: "handy girl" <[email protected]>
Sent: Monday, March 29, 2010 5:31 PM
Subject: [CnD] a bread question
I have a couple of loaves of bread that I bought yesterday, one is an
artisan cheddar bread, another one is a sour dough bread. I also bought a
package of hamburger buns for some pork sandwiches. Here's my
question.Since it is just the 2 of us here at home can I just keep these
breads in the fridge and keep them longer? I don't want to freeze them as
I want to use them frequently. I usually will keep my whole grain bread in
the fridge and that keeps them from molding. What do y'all think?
thanks,
cj
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