Sorry about that I was sending this to a friend.
----- Original Message -----
From: "Shannon Hannah" <hanna...@mts.net>
To: "Cooking In The Dark" <cookinginthedark@acbradio.org>
Sent: Monday, April 12, 2010 9:57 PM
Subject: [CnD] Buttermilk Oatmeal Muffins
Chris, made these muffins this morning. They aren't real sweet but very
good. I only soaked the oatmeal for about 15 minutes. Thought you might like
the recipe.
Buttermilk Oatmeal Muffins
1 cup rolled oats
1 cup flour
1 cup buttermilk
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/3 cup oil
1/4 cup warm honey
Soak oats in buttermilk for 12 hours, put egg into oat mixture add honey and
mix well. Stir together flour, salt and soda. Stir into first mixture, add
oil and mix until blended. Bake at 425° for 15 to 20 minutes.
From: the Walnut Creek Valley Cookbook submitted by Sarah Ann Kaufman
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