CHEESY STUFFED EGGS 18 jumbo eggs, hard-boiled 8 oz. cream cheese, softened 2 bunches green onions, finely chopped (12-14 medium green onions) 2/3 c. mayonnaise 6 to 8 oz. grated extra sharp Cheddar cheese Salt to taste Peel the eggs, cut in half and remove yolks. In a bowl, combine egg yolks, cream cheese, onions and Cheddar cheese; mix. Add mayonnaise and salt. Fill the egg halves with the mixture.
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Erin B. Edgar Sent: Sunday, April 25, 2010 1:19 PM To: [email protected] Subject: [CnD] Deviled eggs Hi, If someone could send along a recipe for deviled eggs, I'd appreciate it. Thanks, Erin _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
