Chicken Taco Filling In the Crockpot
Use this flavorful meat in soft tacos, hard tacos, nachos, burritos, salads,
or almost anywhere.
1 packet taco seasoning (or 4 T. bulk taco seasoning)
1 c. chicken broth
1 pound boneless skinless chicken breasts
Dissolve taco seasoning into chicken broth. Place chicken breasts in
crockpot and pour chicken broth over. Cover and cook on low for 6-8 hours.
With two forks, shred the chicken meat into bite-sized pieces. To freeze,
place shredded meat into freezer bags with the juices. Press out all the air
and seal.
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