Well that recipe sounds your me Cool hey what's up to you so Tonya Smith sent you this voice-to-text generated email using Voice on the Go. To listen, click on the voice message link or open the attachment. http://vemail2.whitelabelapp.net:8080/enterprise/Recordings/FuNApOWw-20100605-1704.wav
> Original Message: > --------------------------------- > > From: Patricia <[email protected]> > Sent: June 5, 2010 4:59:10 PM > To: [email protected] > Subject: [CnD] Beefy Macaroni Skillet > > Beefy Macaroni Skillet > > 1 pound ground beef > 1 medium onion chopped > 1 10 3/4 ounce can Campbell's Condensed > Tomato Soup > 1/4 cup water > 1 tablespoon worcestershire sauce > 1/2 cup shredded cheddar cheese > 2 cups cooked corkscrew macaroni > > In medium skillet over medium high heat, cook beef and onion until beef is > browned, stirring to separate meat. Pour off fat. Add soup, water, > worcestershire > sauce, cheese and macaroni. Reduce heat to low and heat through. Serves 4. > > -- > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark
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