I learned about preparing mashed potatoes ahead of time in the book called
Little Heathens. The story takes place in the 30s, & the author's family
were farmers. They made mashed potatoes ahead of time (below) & placed them
in the warm area of the stove
until the next meal. I have not tried it.
(Mashed Potatoes made ahead of time & served later) boil potatoes, add
butter, cream, broth & ½ tsp baking powder, when ready to eat heat in oven
30 minutes
Wendy
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