You are welcome, Linda, but by the rules of the list, we should be having the conversation off list. I forgot to clean up the forward too, so I admit to goofing also. It was just a repost of Donald's fudge recipes that was requested but I forgot to copy and paste it. The most important part is that your family will enjoy some yummy fudge. I think the microwave is a very safe way for us to make fudge. I did it once with Jan's peanut butter fudge that came from our mutual friend who passed away and it came out fantastic. Time to do some more. But in the future, we are not supposed to thank people on list. Lora
----- Original Message ----- From: "Linda Richard" <[email protected]> To: <[email protected]> Sent: Thursday, July 08, 2010 11:23 AM Subject: Re: [CnD] Fw: fudge recipes for microwave Laura, thank you so much for your help. Got other recipes also, so if I ever get my act together my husband will be in hog heaven, as heloves fudge. Linda and Joe ----- Original Message ----- From: "Lora Leggett" <[email protected]> To: <[email protected]> Sent: Tuesday, July 06, 2010 11:00 PM Subject: [CnD] Fw: fudge recipes for microwave ----- Original Message ----- From: "Donald" <[email protected]> To: "cooking dark" <[email protected]> Sent: Thursday, June 24, 2010 4:57 PM Subject: [CnD] fudge recipes for microwave > Hey Carl, this Donald in Ontario, Canada. There are two recipes that I make > every Christmas. I prefer the sweetened condensed canned milk recipe with > melted chocolate chips. > > Sweet Milk Fudge > > 1 can sweatened condensed milk (8 ounce) 250 ml > > 3 cups semi-sweet chocolate chips 750 ml > > 1 teaspoon liquid vanilla flavouring 10 ml > > > > Combine all ingredients in large mircrowave proof bowl. > > Place in microwave for 1 minute on high power. > > Stir and repeat time/power. Stir until blended. > > Do not over heat. > > > > Pour into greased square glass baking dish. Cool in fridge. > > Cut into small squaresMakes 16 squares. > > * Vanilla or white chocolate chips or any flavoured chips may be used IE. > butterscotch, peanutbutter, dark chocolate > > > > > > Brown Sugar Fudge > > 2 cups brown sugar, packed gently 500 ml > > 1 can sweetened condensed milk 250 ml > > ½ cup softened unsalted butter 125 ml > > > > cook above in microwave for 12 minutes > > stop and stir at every 2 minutes > > At end of 12 minutes remove from microwave. beat 5 minutes in bowl with > electric mixer > > Place in cold water bath beat 1 minute with mixer > > put into 8 by 8 greased pan > > let stand for 2 hours. Cut into squares. > > > > > > **With the first recipe you can becreative and add pecan nuts, walnuts or > marachino cherries when you pour it into the pan for cooling. > > hth Donald > > > ---------------------------------------------------------------------------- ---- > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
