I made this yesterday for dessert.
I didn't garnish the cheesecake with anything.
It was good just as it was!
The recipe for the No-Bake Chocolate Cheesecake is below. I make the
Oreo
crumb crust by thoroughly mixing 1-1/3 cups Oreo crumbs, 1/3 cup melted
butter and 1/4 cup granulated sugar, then pressing the mixture into the
bottom of a 10-inch diameter springform pan, and about 3/4 inch up the
sides.
NO-BAKE CHOCOLATE CHEESECAKE
1-1/2 cups semi-sweet chocolate chips
2 250-gm packages cream cheese, softened
2-1/2 cups frozen Cool Whip, thawed
2/3 cup white sugar
1/3 cup butter, softened
1 10-inch Oreo crumb crust
Prepare Oreo crumb crust in a 10-inch cheesecake pan using the recipe on
the
package.
Gently heat chocolate chips using microwave or double boiler until
melted.
In a large bowl beat cream cheese, sugar and butter using electric mixer
until smooth. Blend in chocolate by hand, then fold in whipped topping.
Spoon into prepared crust, cover and refrigerate.
If desired, garnish with whipped cream and/or chocolate chips or
chocolate
shavings or curls. Also great with raspberry coulis.
Raspberry Coulis:
1 package frozen raspberries, thawed
Drain off liquid and discard. Remove seeds by straining raspberries
through a sieve.
Later.
E-Mail: [email protected]
Windows Live Messenger: [email protected]
Skype: honeybunny1958
--
You received this message because you are subscribed to the Google Groups
"DelmasCorner" group.
To post to this group, send email to [email protected].
To unsubscribe from this group, send email to
[email protected].
For more options, visit this group at
http://groups.google.com/group/delmascorner?hl=en.
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
