Cherries and Chocolate Fudge 1 can (14-ounce) sweetened condensed milk 2 cups chocolate chips 1/2 cup coarsely chopped almonds 1/2 cup candied cherries 1 teaspoon almond extract
Line square pan, 8 by 8 by 2 inches, with foil. In medium microwave proof bowl, combine milk and chips. Microwave on high (full power) 1 1/2 to 2 minutes or until chips are melted and mixture is smooth when stirred. Stir in chopped almonds, cherries and almond extract. Spread evenly in prepared pan. Cover; chill until firm. Cut into 1 inch squares. Store, covered, in refrigerator. Makes about 4 dozen squares. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
