Rice cookers come in at least two sizes. If you are cooking for a family, you may want the larger one. But if you're alone or with just one other person, the smaller one is good. I have a smaller one made by Oster. It's very simple to use and brown or white rice comes out just right. I have a microwave oven. And I have a microwave rice cooker/pasta cooker around here somewhere. But I really prefer the electric separate rice cooker. You put the prescribed amounts of water and rice in it along with whatever seasonings and butter or oil, push down a lever and the lever will pop up when the rice is done. There are two little lights on mine. The right one blinks while the rice is cooking. Then it goes off and the left light comes on to tell you that the rice is being kept warm. I can tell what these lights are doing with a light probe. You can also make various rice pilafs in your cooker. Hope you find what you need. Lois Goodine.
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