Re: [CnD] separating eggs

[Cheryl Osborn]

One method is to start with fresh eggs, the yolks are less likely to break. 
Then brake the egg into a small container and pour it into your hand and 
allow the white part to fall through your fingers into another container. 
then put the yolk in another container.  If you feel that the whole mess is 
running through your fingers, then the yolk probably broke.  Hope this makes 
sense.

Cheryl

_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark