if it is a large casserole, then I'd heat it in the oven. If it was
just for you I'd do it in the microwave
Original message:
I have a large casserole of beef stroganoff made for company tonight. I am
looking for opinions of which way is best to reheat it. In the oven or the
microwave? I love getting dinner done in the morning and that way the mess
is all cleaned up, but am interested in which way will work best for
reheating. Thanks ahead of time. Vicki
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Lelia
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